#tea time
17 recipes
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★Bread & DessertCafé Mocha Scones
Scones with a pleasantly moist, dense texture that pairs well with chocolate chips, finished with a stylish coffee glaze on top
Medium ⏱ 90 min#Recommended#scones#tea time - 🍽️★Bread & Dessert
Chestnut Financier
An elegant, special-occasion financier made with chestnut paste and candied chestnuts. The gentle chestnut flavor deepens over time, and the bits of chestnut give a pleasant bite
Medium ⏱ 50 min#Recommended#financiers#tea time#fall - 🍽️★Bread & Dessert
Earl Grey Sablé
A crunchy, buttery cookie with a simple method that even beginners can tackle with ease
Easy ⏱ 100 min#Recommended#cookies#tea time -
★Bread & DessertLemon Madeleine
The most classic madeleine of all: a bright, tender little cake that looks far more impressive than its easy method
Easy ⏱ 50 min#Recommended#madeleines#tea time - 🍽️★Bread & Dessert
Maple Pecan Financier
A financier with a gentle waft of maple: chewy inside, with a crunchy maple pecan topping for fun texture
Medium ⏱ 70 min#Recommended#financiers#tea time -
★Bread & DessertMaple Pecan Scone
An indulgent scone made with special ingredients, combining the mellow sweetness of maple, nutty pecans, and the toasty aroma of whole wheat
Medium ⏱ 90 min#Recommended#scones#tea time -
★Bread & DessertMatcha Chocolate Chip Scone
A giftable scone, crisp like a cookie outside and dense inside, that's delicious without any jam or spread
Medium ⏱ 90 min#Recommended#scones#tea time - 🍽️★Bread & Dessert
Milk Flavor Cake
A cake for when you're craving something simple like white bread or castella: a rich, milky génoise (sponge cake) frosted with a light mascarpone cream
Hard ⏱ 100 min#Recommended#cakes#tea time - 🍽️★Bread & Dessert
Mocha Biscotti
Italian-style cookies with a clean, nutty flavor and a texture that goes past crisp to a satisfying crunch — an easy finger food
Easy ⏱ 75 min#Recommended#cookies#tea time -
★Bread & DessertMugwort Ganache Madeleine
An elegant madeleine made with mugwort (ssuk), a classic Korean ingredient, where a sweet ganache balances the herb's pleasant bitterness
Hard ⏱ 90 min#Recommended#madeleines#tea time#Korean fusion -
★Bread & DessertPistachio Ganache Madeleine
An elegant, nutty madeleine filled with a ganache that captures the natural, never-artificial flavor of real pistachios
Hard ⏱ 90 min#Recommended#madeleines#tea time#party & finger food - 🍽️★Bread & Dessert
Plain Financier
A classic French baked treat made with brown butter — crisp outside on the day it's baked, then chewier with a deeper butter aroma as the days go by
Medium ⏱ 60 min#Recommended#financiers#tea time - 🍽️★Bread & Dessert
Basic Crepe Cake
Thin crepes layered with pastry cream chantilly to build a classic crepe cake
Medium ⏱ 120 min#Recommended#crepes#cakes#tea time - 🍽️★Bread & Dessert
Scone Waffles
Scone dough made in a food processor and baked in a waffle maker for a crisp exterior and a pretty shape — no oven needed
Easy ⏱ 50 min#Recommended#waffles#tea time - 🍽️★Bread & Dessert
Stroopwafels
Thin, crisp waffles split in half and filled with caramel syrup — a Dutch-style waffle
Medium ⏱ 100 min#Recommended#waffles#tea time#yeasted dough - 🍽️★Bread & Dessert
Tricolor Butter Waffle Cookies
Butter cookie dough split into three colors — plain, cocoa, and green tea — and baked bite-size in a waffle maker
Easy ⏱ 40 min#Recommended#waffles#cookies#tea time - 🍽️★Bread & Dessert
Waffle Fruit Roll Cake
A sponge-cake batter baked in a waffle maker, then rolled with whipped cream and fresh fruit — no oven needed
Medium ⏱ 50 min#Recommended#waffles#cakes#tea time