Whisk the egg into the lukewarm milk, add the sifted bread flour, then add the salt, sugar, and instant yeast so they don’t touch each other, and knead into a dough.
Once no dry flour is visible, add the olive oil and knead for another 15 minutes into a smooth dough.
Let the dough rise at room temperature for about 1 hour, until doubled.
Divide the risen dough into 6 pieces of about 100g each, roll into balls, cover with plastic wrap, and let rest for 15 minutes.
Bake in a preheated waffle maker until golden.
Trim the tomato, ham, cheese, and lettuce into sizes that fit the sandwich.
Spread whole grain mustard and mayonnaise on one waffle from step 5, then layer the prepared filling on top.
Cover with the other waffle and cut into pieces of a good size to eat.
Tips
If baked too long, the waffle bread turns tough — take it out just before it reaches a golden color.
Feel free to swap in or add whatever filling you like.
Waffle Club Sandwich
Equipment: waffle maker, mixing bowl, knife
Ingredients (3 pieces)
- bread flour 330g
- milk 195ml, lukewarm
- egg 1
- salt 3g
- sugar 30g
- instant yeast 5g
- olive oil 35ml, extra virgin
- tomato 1 (large)
- sliced ham 6
- sliced cheese 2
- whole grain mustard 1 tbsp
- mayonnaise 2 tbsp
- iceberg lettuce 4
Instructions
1. Whisk the egg into the lukewarm milk, add the sifted bread flour, then add the salt, sugar, and instant yeast so they don't touch each other, and knead into a dough.
2. Once no dry flour is visible, add the olive oil and knead for another 15 minutes into a smooth dough.
3. Let the dough rise at room temperature for about 1 hour, until doubled.
4. Divide the risen dough into 6 pieces of about 100g each, roll into balls, cover with plastic wrap, and let rest for 15 minutes.
5. Bake in a preheated waffle maker until golden.
6. Trim the tomato, ham, cheese, and lettuce into sizes that fit the sandwich.
7. Spread whole grain mustard and mayonnaise on one waffle from step 5, then layer the prepared filling on top.
8. Cover with the other waffle and cut into pieces of a good size to eat.
https://hong-recipe.pages.dev/en/recipes/waffle-club-sandwich/
Hong's Recipe